(from CNN) The state of California is limiting manufacturers to 29 micrograms of exposure to 4-MeI (caramel coloring on ingredient labels) per day for average consumers. Companies which neglect to comply with this specific rule … Read more
(from CBS News) A state of emergency was declared by the Governor of West Virginia in nine counties last Thursday night after a chemical spill in the Elk River contaminated nearby water materials. The IBTimes … Read more
(from Sustainable Pulse) The Sudanese authorities lately impounded a cargo of genetically-modified soybeans supposedly imported from the U.S. Sudan government authorities say that it’s “prohibited” to import anything GMO into the nation. This event took … Read more
(from The NY Times) Whole Foods Market declared in the early part of 2013 that they would need all goods offered within their shops with genetically-modified components to become suitably labeled by 2018. However, it … Read more
(from Cornucopia) You might be amazed to discover that carrageenan, a controversial food additive that’s been linked in animal studies to gastrointestinal difficulties and colon cancer, is often an ingredient in many “organic” food items. … Read more